Recipes

Ginger and treacle spiced traybake Makes 15-20 slices By: The Great British Bake Off Details

Cinnamon, banana and blueberry muffins Makes 8 By: The Hairy Bikers' Cook Off Details

Salt fish fritters Makes 24 small fritters By: The Hairy Bikers: Mums Know Best Details

Leek risotto with parmesan crisps Serves 2 By: Nigel Slater's Simple Suppers Details

Slow-cooked vegetables Serves 2 By: Raymond Blanc: How to Cook Well Details

Nasi goreng with lime and sugar barbecued chicken Serves 4 By: Saturday Kitchen Best Bites Details

Mulled wine trifle Serves 12 By: Something for the Weekend Details

Chicken and chorizo paella Serves 6 By: The Hairy Bikers: Mums Know Best Details

Tom's fried chicken in a basket Serves 4 By: Tom Kerridge's Proper Pub Food Details

Mutton saag Serves 6 By: Hairy Bikers' Best of British Details

Chargrilled sea bass summer rolls with pineapple dipping sauce Makes 10 rolls By: Nigel Slater's Simple Cooking Details

Scallops and chorizo Serves 6 By: Nigel Slater's Simple Cooking Details

Chicken soup and dumplings Serves 6 By: Something for the Weekend Details

Mango smoothie Serves 2 By: Indian Food Made Easy Details

Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes Serves 4 By: The Good Cook Details

Tarka dal Serves 4-6 By: Indian Food Made Easy Details

Biscotti with hot mocha dipping sauce Makes 20 portions per base recipe By: Paul Hollywood's Bread Details

Hive cake Serves 14-16 By: The Great Comic Relief Bake Off Details

Sun-blushed tomato and feta salad Serves 6 By: Mary Berry's Absolute Favourites Details

Smoked haddock, mustard butter sauce and Iberico ham Serves 2 By: Series 3 Details

Hot cross buns Makes 12 By: The Great British Bake Off Details

Fish soup with rouille-topped crostini Serves 6-8 By: Hairy Bikers Everyday Gourmets Details

Warm chocolate and amaretto pudding Serves 6 By: Two Greedy Italians Details

Smoked haddock chowder with leeks and sweetcorn Serves 4 By: Nigel Slater's Simple Suppers Details

Chicken and butter bean casserole with basmati rice Serves 4-6 By: Saturday Kitchen Best Bites Details

Intense chocolate cookies Makes 12 By: Nigella Express Details

Butternut and sweet potato lasagne Serves 6 By: Lorraine's Fast, Fresh and Easy Food Details

Chocolate and cranberry roulade Serves 4-6 By: Something for the Weekend Details

Mushroom and mozzarella burger with relish Serves 4 By: Great British Budget Menu Details

Pigs in blankets Serves 8 By: Saturday Kitchen Details

Sherbet dipper Makes 4 lollies and sherbet By: Sweets Made Simple Details

Vegetarian nut roast pie with cranberries Serves 8-10 By: Lorraine's Last Minute Christmas Details

Chicken with rice (arroz con pollo) Serves 4 By: Economy Gastronomy Details

Roast leg of lamb with mint jus Serves 6 By: Good Food Friday with Michel Roux Jr and Olly Smith Details

Lettuce, anchovy and egg salad with a creamy vinaigrette Serves 6 By: Rick Stein's Spain Details

Mutton chops with potato and turnip gratin Serves 6 By: Food & Drink Details

Bean and rice burrito Serves 4 By: Great British Budget Menu Details

Roast goose with apples and cider gravy Serves 6 By: Hairy Bikers' Best of British Details

Honey and marmalade-glazed gammon joint Serves at least 20 By: The Hairy Bikers: Mums Know Best Details

Beef and ale stew with dumplings Serves 4-6 By: Food & Drink Details

Lighter lamb hotpot Serves 4 By: Food: Truth or Scare Details

Spiced mackerel with horseradish potatoes Serves 4 By: The Hairy Bikers' Cook Off Details

Pea, salted yoghurt and mint salad Serves 4 By: What to Eat Now Details

Grilled aubergines with olive oil, garlic, parsley and feta cheese Serves 4 By: The Good Cook Details

Asian-braised shin of beef with hot and sour shredded salad Serves 6 By: Nigella Kitchen Details

Paul Hollywood's scones Makes 8 large or 15 small scones By: The Great British Bake Off Details

Chicken and chorizo empanadas Makes 10 By: Paul Hollywood's Pies & Puds Details

The perfect roast turkey Serves 8-10 By: Christmas Kitchen with James Martin Details

Chicken with morels and a sherry wine sauce Serves 4 By: Raymond Blanc: How to Cook Well Details

Langoustine and samphire stir fry Serves 2 By: Chinese Food Made Easy Details

Penne with halloumi and cherry tomatoes Serves 4 By: Saturday Kitchen Details

Bunny chow Serves 4 By: Saturday Kitchen Best Bites Details

Chelsea buns Makes 10 buns By: The Great British Bake Off Details

Dukkah lamb cutlets with quinoa salad Serves 4 By: Something for the Weekend Details

Pork chops with apples and cider Serves 4 By: Nigel Slater's Simple Suppers Details

Pea and pancetta soup Serves 4 By: Nigel Slater: Eating Together Details

Simple Thai noodle soup Serves 2 By: Nigel Slater's Simple Suppers Details

Pizza expressed three ways Makes 3 thin pizzas By: Lorraine's Fast, Fresh and Easy Food Details

Cherry chapel hat pegs Makes 20 chocolates By: Sweets Made Simple Details

Quick linguine with prawns, clams, garlic and chilli Serves 4 By: Lorraine Pascale: How to be a Better Cook Details

Chicken biryani Serves 2 By: A Taste of My Life Details

Roast chicken and sage and onion stuffing and gooseberry sauce Serves 8 By: The Hairy Bikers' Food Tour of Britain Details

Oven-fried chilli chicken Serves 6 By: Indian Food Made Easy Details

Thai fish cakes with a honey and cucumber dip Makes 18-20 By: The Hairy Bikers' Asian Adventure Details

Spatchcock chicken with celeriac remoulade Serves 4 By: Raymond Blanc: How to Cook Well Details

Fondant potatoes Serves 4 By: The Hairy Bikers' Twelve Days of Christmas Details

Greengrocers' hotpot Serves 5 By: Nigel Slater: Eating Together Details

Lamb, pepper and pineapple kebabs with lime, chilli and coriander mayonnaise Makes 10-12 By: Caribbean Food Made Easy Details

Hake with button mushrooms and vinegar Serves 2 By: Food & Drink Details

Black bean steamed scallops with noodles Serves 2 By: Chinese Food Made Easy Details

Cherry clafoutis Serves 4 By: Raymond Blanc's Kitchen Secrets Details

Chicken with spicy rice Serves 4 By: Great British Budget Menu Details

Easy sticky toffee pudding with toffee sauce Makes 8 By: Saturday Kitchen Best Bites Details

Pasta with courgette sauce and spinach balls Serves 4 By: Saturday Kitchen Best Bites Details

Valentine cupcakes Makes 12 By: Something for the Weekend Details

Flaounes Makes 12 By: The Great British Bake Off Details

Mary Berry's perfect Victoria sandwich Makes 12 slices By: The Mary Berry Story Details

Tarka dal with rice Serves 4 By: Great British Budget Menu Details

Panzanella (Tuscan tomato and bread salad) Serves 8 By: The Good Cook Details

Turkey, stuffing and cranberry Chelsea buns Makes 10-12 buns By: The Great British Bake Off Details

Potted salmon Serves 6 By: Good Food Friday with Michel Roux Jr and Olly Smith Details

Chocolate cake Makes 1 By: The Hairy Bakers Details

Fillet of venison and wild mushroom sauce Serves 4 By: Saturday Kitchen Best Bites Details

'Lion head' meatballs Makes 12 By: Chinese Food Made Easy Details

The ultimate fish pie Serves 6 By: Hairy Bikers Come Home Details

Moroccan Puy lentil salad Serves 6 By: Something for the Weekend Details

Steamed sea bass in hot beer and ginger lime sauce Serves 2 By: Chinese Food Made Easy Details

Pork meatballs with anchovies Serves 4 By: Nigel Slater's Simple Suppers Details

Fennel sausages braised with lemony potatoes and bay leaves Serves 4 By: Rick Stein's Mediterranean Escapes Details

Broad bean and courgette pilaf Serves 4 By: Something for the Weekend Details

Soda bread Makes 1 loaf By: I Can Cook Details

Stuffed marrow Serves 4-6 By: The Hairy Bikers: Mums Know Best Details

Lemon and blueberry nougat Makes 25 pieces of nougat By: Sweets Made Simple Details

Fillet steaks stuffed with goats cheese Serves 4 By: The Hairy Bikers: Mums Know Best Details

Make this traybake in advance and you can freeze it before adding the icing - in fact freezing improves the taste.

30 Mins To 1 Hour

Knock-up a batch of these quick and easy low-fat muffins from The Hairy Bikers in under half an hour. Each serving contains 256kcal, 5.5g protein, 44g carbohydrates (of which 19g sugars), 6g fat (of which 1.5g saturates), 2g fibre and 0.5g salt.

10 To 30 Mins

These West Indian fish cakes are perfect finger food. Serve with plenty of pepper sauce for dipping.

10 To 30 Mins

Use the chicken stock from a Sunday roast to give beautiful flavour to this comforting risotto.

30 Mins To 1 Hour

1 To 2 Hours

Rick Stein serves up tasty Indonesian fried rice - ideal for barbecues, or for using up leftover cooked meat and veg. For this recipe you will need 8-16 bamboo skewers (18cm/7in long), soaked in cold water for 1 hour.

30 Mins To 1 Hour

This indulgent trifle would make an impressive Christmas dessert.

10 To 30 Mins

A hearty sharing dish that is great to serve at the table, with only one cooking pan to wash up.

1 To 2 Hours

Fried chicken with spicy smoky kick - serve it in a basket with coleslaw for a touch of nostalgia.

30 Mins To 1 Hour

Mutton works well with big flavours and complements the iron-rich spinach in this tasty curry recipe.

Over 2 Hours

These fresh spring rolls are easy to make in advance for a summer barbecue and a world away from deep-fried takeaway versions.

No Cooking Required

The combination of spicy chorizo and chilli with creamy scallops and a touch of honey gives this easy starter a sensational flavour.

10 To 30 Mins

The combination of spicy chorizo and chilli with creamy scallops and a touch of honey gives this easy starter a sensational flavour.

10 To 30 Mins

Known as 'Jewish penicillin', chicken soup is the ultimate comfort food - make a pot when you feel a cold coming on.

1 To 2 Hours

A refreshing smoothie that is super simple to make. The perfect way to cool down after a hot curry.

No Cooking Required

Cook a perfect roast chicken for Sunday lunch, served with the ultimate gravy and homemade bread sauce.

1 To 2 Hours

Cheap, delicious and healthy - dal is the perfect comfort food supper.

1 To 2 Hours

Choose from pistachio and cranberry, hazelnut and date or chocolate and orange biscotti (if you can). Perfect for dipping in a molten mocha sauce.

30 Mins To 1 Hour

This gorgeous lemon and honey flavoured cake with cute smiley bees buzzing round would make a perfect birthday cake.

1 To 2 Hours

A wonderfully simple side salad that still delivers on flavour. Make sure to use good quality feta - it's worth it.

No Cooking Required

Smoked haddock is accompanied by a buttery mustard sauce, wilted spinach and salty Iberico ham. Perfect to impress your friends at a dinner party.

30 Mins To 1 Hour

The classic hot cross bun: easy to make, packed with flavour and irresistible when slathered with butter.

10 To 30 Mins

The French know how to make a tasty dish from leftovers. Go continental with this authentic fish soup.

30 Mins To 1 Hour

Gennaro Contaldo's simple, old-fashioned chocolate pudding can be served either warm or chilled and is very easy to prepare.

Less Than 10 Mins

Chowder is a hearty bowl of food - here the smoked haddock is paired perfectly with sweet leeks and crunchy sweetcorn. Each serving provides 258kcal, 23g protein, 18g carbohydrate (of which 9g sugars), 10g fat (of which 6g saturates), 4g fibre and 1g salt.

10 To 30 Mins

Chowder is a hearty bowl of food - here the smoked haddock is paired perfectly with sweet leeks and crunchy sweetcorn. Each serving provides 258kcal, 23g protein, 18g carbohydrate (of which 9g sugars), 10g fat (of which 6g saturates), 4g fibre and 1g salt.

10 To 30 Mins

Whip up a hearty dish of chicken and beans to keep the whole family happy. Do tweak the recipe to suit your veg stocks. This meal, if served as six portions, provides 503kcal, 46g protein, 59g carbohydrate (of which 14.5g sugars), 7g fat (of which 2g saturates), 9g fibre and 1.6g salt per portion.

1 To 2 Hours

Often I make a full batch of these but bake only half and freeze the other half. I freeze them on a little tray and once they're hard, I bung them in a freezer bag and stash it back in the freezer. That way I can bake another six without any effort.

10 To 30 Mins

30 Mins To 1 Hour

Feel festive and indulge in this chocolately roulade filled with cranberries and cream.

30 Mins To 1 Hour

Large flat mushrooms filled with melty mozzarella make the perfect vegetarian burger, slathered in homemade tomato relish. Irresistible. This is designed to be a low cost recipe.

30 Mins To 1 Hour

These tasty little morsels are too delicious to be reserved for Christmas dinner - try them as a party snack or with roast chicken.

10 To 30 Mins

For a super sweet treat, share out these lemon lollies dipped in homemade zingy lemon sherbet. Equipment and preparation: you will need a sugar thermometer.

10 To 30 Mins

Although this is a veggie roast, this truly is a meal fit for a king. I admit this is not the shortest of recipes, but it is really satisfying to make and the pastry is brilliantly quick and simple. For this recipe you will need an 18cm/7in springform cake tin.

30 Mins To 1 Hour

This fabulous Spanish-inspired recipe is a handy way to use up the carcass and leftover meat from a roast chicken.

1 To 2 Hours

Easter roast lamb is a tradition in many homes, so give it the Michel Roux Jr treatment and make it really special.

1 To 2 Hours

Use the best quality anchovies you can find for this simple salad recipe.

Less Than 10 Mins

Mutton, potatoes and turnips are given a bit of flair with sauce gribiche and lashings of cream.

30 Mins To 1 Hour

10 To 30 Mins

Try roast goose this Christmas, served with delicious stuffing and lashings of flavoursome gravy.

Over 2 Hours

This stunning gammon joint glazed with fruity marmalade and sticky honey is great for feeding a crowd.

Over 2 Hours

This most traditional of slow-cooked British classics is a corker of a one-pot winter warmer.