Recipes

Cherry chocolate bars Makes 16 squares By: Something for the Weekend Details

Butter chicken Serves 4 By: Something for the Weekend Details

Buffalo wings with apple and celeriac slaw Serves 4 By: Something for the Weekend Details

Vanilla baked cheesecake with blackberries Serves 6 By: Great British Food Revival Details

Rum and raisin baked cheesecake Serves 6 By: The Great British Bake Off Details

Chocolate and raspberry doughnuts Makes 18 doughnuts By: The Great British Bake Off Details

Biscotti with hot mocha dipping sauce Makes 20 portions per base recipe By: Paul Hollywood's Bread Details

Sandwich bread loaf Serves 6 By: Great British Food Revival Details

Bombay potato and spinach pie Serves 8 By: Something for the Weekend Details

Spiced fillet of lamb in filo pastry Serves 4 By: Hairy Bikers Everyday Gourmets Details

Lemon and poppyseed cheesecake Serves 12 By: Something for the Weekend Details

Mississippi mud pie Serves 6-8 By: Something for the Weekend Details

Waffles with hot chocolate sauce, fried bananas and ice cream Serves 4 By: Saturday Kitchen Details

Beef and ale stew with dumplings Serves 4-6 By: Food & Drink Details

White chocolate and ginger cheesecake Serves 8 By: The Great British Bake Off Details

Galaktoboureko with orange syrup Serves 8 By: Rick Stein: From Venice to Istanbul Details

Naan bread with squash and tahini dip Serves 4-6 By: Something for the Weekend Details

Chocolate orange cupcakes Makes 12 small fairy cakes or 8 large cupcakes By: The Great British Bake Off Details

Lemon meringue pie Serves 6 By: Sweet Baby James Details

Nigel Slater's Lancashire hotpot Serves 3 By: Nigel Slater: Eating Together Details

Chelsea buns Makes 10 buns By: The Great British Bake Off Details

Arlettes Makes 8 biscuits By: The Great British Bake Off Details

Paneer and vegetable skewers Makes 6 skewers By: Indian Food Made Easy Details

Easy potato and pea samosas Makes 20 By: Indian Food Made Easy Details

Stollen Serves 10-12 By: The Great British Bake Off Details

Pancakes with Parma ham and asparagus Serves 4 By: The Good Cook Details

Blue cheese and fig tarts Makes 24 tarts By: Mary Berry Cooks Details

Gooey chocolate mousse cake Serves 6 By: Something for the Weekend Details

Shortcake biscuits with salted peanut caramel filling Makes 12 biscuits By: The Great British Bake Off Details

Salmon tikka wraps Serves 4-6 By: Something for the Weekend Details

Potted salmon Serves 6 By: Good Food Friday with Michel Roux Jr and Olly Smith Details

Zesty tofu cheesecake Serves 6 By: Country Show Cook Off Details

Crispy filo mince pies with pear and apple mincemeat Makes 12 mince pies By: Christmas Kitchen with James Martin Details

Chelsea buns Makes 10 buns By: The Great British Bake Off Details

Tear and share Christmas Chelsea buns Serves 15 By: The Great British Bake Off Details

Toffee apple muffins Makes 12 By: Sweet Baby James Details

Earl Grey sorbet with pear, Earl Grey and cinnamon strudel 8 By: Saturday Kitchen Details

Povitica Makes 1 loaf By: The Great British Bake Off Details

A super-sweet treat traybake topped with dessicated coconut and melted chocolate.

30 Mins To 1 Hour

A mild, creamy curry that's sure to please all tastes. Don't be put off by the long list of ingredients - it's very easy to make.

10 To 30 Mins

Hot and spicy buffalo wings are perfect for party, just follow a few simple steps in this recipe.

10 To 30 Mins

Swirl luscious blackberry sauce through this rich baked cheesecake and add crunch with a scattering of honeycomb.

30 Mins To 1 Hour

This rich and boozy cheesecake makes a great dessert for grown ups. Substitute the rum with orange juice for an alcohol-free version.

30 Mins To 1 Hour

Have you mastered the perfect doughnut yet? Here are two flavour variations from the master himself, Paul Hollywood. Equipment and preparation: for this recipe you will need a deep-fat fryer and two small, disposable piping bags.

10 To 30 Mins

Have you mastered the perfect doughnut yet? Here are two flavour variations from the master himself, Paul Hollywood. Equipment and preparation: for this recipe you will need a deep-fat fryer and two small, disposable piping bags.

10 To 30 Mins

Choose from pistachio and cranberry, hazelnut and date or chocolate and orange biscotti (if you can). Perfect for dipping in a molten mocha sauce.

30 Mins To 1 Hour

Milk, butter and golden syrup makes this loaf particularly rich and delicious, and it keeps well too

30 Mins To 1 Hour

Take the curry-house classic to the next level and bake it all in a crisp, filo pie. Serve with a salad.

1 To 2 Hours

These lamb parcels deliver a huge injection of flavour in the form of fiery chillies and smoked paprika.

30 Mins To 1 Hour

This creamy lemon cheesecake with a raspberry and rosewater sauce makes a decandent summertime pud.

30 Mins To 1 Hour

From the bourbon biscuit base to the fudge topping. This recipe for Mississippi mud pie is a chocolate-lovers delight.

Over 2 Hours

Someone very special deserves these waffles, loaded with fried bananas, chocolate sauce and ice cream. It's probably you. Equipment: You will need a waffle maker.

10 To 30 Mins

This most traditional of slow-cooked British classics is a corker of a one-pot winter warmer.

Over 2 Hours

This wintry ginger and chocolate cheesecake is perfect for jazzing up the dessert selection at Christmas. If you want to make life a little easier for yourself you can simply grate chocolate on top of the cheesecake instead of making the decorations.

30 Mins To 1 Hour

The Greeks love their sweets, and this one is almost as central to their cooking culture as baklava or rice pudding. It is quite common to add an orange sauce to galaktoboureko. I made this one typically sweet and sticky.

30 Mins To 1 Hour

Hot and cool flavours make this dip so moreish. Perfect as the start to an Indian meal.

Less Than 10 Mins

Chocolate and orange are the ultimate pairing in this delicious cupcake recipe.

30 Mins To 1 Hour

Chocolate and orange are the ultimate pairing in this delicious cupcake recipe.

30 Mins To 1 Hour

A classic combination of sharp lemon filling and sweet pillowy meringue, this pie is is on our top ten!

1 To 2 Hours

This delicious one-pot dish is so simple to make and so satisfying to eat - it will brighten up many a weekend.

1 To 2 Hours

Nothing beats a warm, sticky bun fresh from the oven. These are drizzled with icing for an extra naughty treat.

10 To 30 Mins

These light puff pastry biscuits are flavoured with a touch of cinnamon - wonderful served with a coffee or ice cream.

10 To 30 Mins

Paneer is the main vegetarian protein eaten in India and it is a perfect foil for Indian flavours.

10 To 30 Mins

An easy little vegetable samosa that makes a delicious, inexpensive lunch from storecupboard ingredients.

30 Mins To 1 Hour

A delicious yeasted cake filled with dried fruit and a swirl of marzipan. It takes time to make but is well worth the effort. Equipment and preparation: for this recipe you will need a large baking tray.

1 To 2 Hours

A delicious yeasted cake filled with dried fruit and a swirl of marzipan. It takes time to make but is well worth the effort. Equipment and preparation: for this recipe you will need a large baking tray.

1 To 2 Hours

Asparagus and parma ham is a great combination - only bettered with an additional dollop of homemade hollandaise sauce.

30 Mins To 1 Hour

Asparagus and parma ham is a great combination - only bettered with an additional dollop of homemade hollandaise sauce.

30 Mins To 1 Hour

These are simple to make, yet look so sophisticated, and most of the preparation can be done in advance.

10 To 30 Mins

Can't decide if you want chocolate mousse or chocolate cake? Have both in this wonderful hybrid of a dessert.

1 To 2 Hours

Wickedly sweet and just a little bit salty, these biscuits are deliciously moreish.

30 Mins To 1 Hour

Salmon is such a versatile fish and can handle big flavours. So how about trying a deliciously spicy wrap?

Less Than 10 Mins

A make-ahead starter is essential for easy entertaining - Michel Roux Jr's potted salmon is just the thing.

30 Mins To 1 Hour

Tofu is used to great effect in vegan cheesecakes, but here Aldo mixes it with coconut cream to make a light no-bake cheesecake.

No Cooking Required

Try this lighter version of mince pies made with filo pastry and fresh apples and pears. Great for mince pie skeptics.

10 To 30 Mins

Perfect with a cup of tea and a smear of creamy butter, this Chelsea bun recipe is great for a tea-time treat.

1 To 2 Hours

These sweet buns make a great alternative to mince pies and look really festive on the table.

30 Mins To 1 Hour

These delicious muffins take no time to make and are perfect for baking with children.

30 Mins To 1 Hour