Recipes

Butter chicken Serves 4 By: Something for the Weekend Details

Rice pudding Serves 4 By: The Good Cook Details

Sachertorte Serves 12 By: The Great British Bake Off Details

Vanilla baked cheesecake with blackberries Serves 6 By: Great British Food Revival Details

Pavlova Serves 6 By: The Hairy Bikers: Mums Know Best Details

Mulled wine trifle Serves 12 By: Something for the Weekend Details

Strawberry and almond crumble Serves 6 By: Nigella Kitchen Details

Brown trout with crayfish and watercress sauce Serves 4 By: Hairy Bikers' Best of British Details

Cheese and onion pie Serves 4 By: The Hairy Bakers Details

Stilton, spinach and new potato quiche with walnut pastry Serves 12 By: The Great British Bake Off Details

Butternut squash and mushroom tarts Serves 4 By: Something for the Weekend Details

Classic rich chocolate sauce Serves 4 By: Saturday Kitchen Best Bites Details

Scottish cranachan with a wee twist Serves 6-8 By: The Incredible Spice Men Details

Chicken casserole Serves 4 By: A Taste of My Life Details

Roast chicken with sausage and bacon rolls, bread sauce and gravy-roasted potatoes Serves 4 By: The Good Cook Details

Coffee granita Serves 4 By: The Good Cook Details

Braised pork cheeks with butter beans Serves 4 By: Something for the Weekend Details

Three-tier white chocolate and raspberry cheesecake Serves 24-30 By: The Great British Bake Off Details

Tartiflette Serves 4 By: The Hairy Bikers' Cook Off Details

Biscotti with hot mocha dipping sauce Makes 20 portions per base recipe By: Paul Hollywood's Bread Details

Chicken braised in cider and chorizo Serves 4 By: Celebrity MasterChef Details

Sprout and potato quiche Serves 6 By: Something for the Weekend Details

No-churn lemon yoghurt ice cream Serves 8 By: Great British Food Revival Details

Oven-roasted smoked haddock Serves 4 By: Something for the Weekend Details

Pork chops with creamy bacon cabbage Serves 4 By: Something for the Weekend Details

Gin and lime truffles Makes 20 truffles By: Sweets Made Simple Details

Toffee apple sponge pudding Makes 8 puddings By: Something for the Weekend Details

Smoked haddock, mustard butter sauce and Iberico ham Serves 2 By: Series 3 Details

Sticky toffee pudding Serves 4 By: The Good Cook Details

Tiramisu cake Serves 9 By: The Great British Bake Off Details

Pan-fried chicken pie Serves 4-6 By: Nigel and Adam's Farm Kitchen Details

Bread and butter pudding Serves 4 By: A Taste of My Life Details

Charlotte royale Serves 10-12 By: The Great British Bake Off Details

Fish soup with rouille-topped crostini Serves 6-8 By: Hairy Bikers Everyday Gourmets Details

Lemon and poppyseed cheesecake Serves 12 By: Something for the Weekend Details

Raspberry ripple ice cream Serves 6 By: What to Eat Now Details

Chocolate and chilli mousse Serves 2 By: Ready Steady Cook Details

Chocolate pot with ginger Serves 6 By: The Good Cook Details

Savoury custard tart Makes 12 By: Something for the Weekend Details

Chocolate and ginger tarts Serves 6 By: The Great British Bake Off Details

Chicken Parmentier Serves 6 By: Rick Stein's Long Weekends Details

Macaroon wedding tower Serves 30 By: The Great British Wedding Cake Details

Mississippi mud pie Serves 6-8 By: Something for the Weekend Details

Chocolate and cranberry roulade Serves 4-6 By: Something for the Weekend Details

Perfect cauliflower cheese with bacon and mushrooms Serves 4 By: Great British Food Revival Details

Paneer with spinach Serves 4-5 By: Indian Food Made Easy Details

Mocha and tutti frutti cream horns Makes 12 cream horns By: The Great British Bake Off Details

Classic lemon tart Serves 6 By: Sweet Baby James Details

Goats' cheese and onion tarts Serves 4 By: Celebrity MasterChef Details

Mutton chops with potato and turnip gratin Serves 6 By: Food & Drink Details

Turkey, leek and ham pie Serves 4 By: Great British Food Revival Details

Date and banana bread and butter pudding Serves 6 By: Something for the Weekend Details

Meringues with summer berries Serves 6 By: A Taste of My Life Details

Apple tart 'Maman Blanc' Serves 6 By: Raymond Blanc's Kitchen Secrets Details

White chocolate and ginger cheesecake Serves 8 By: The Great British Bake Off Details

Carrot and coriander fritters 2-3 By: Nigel Slater's Simple Suppers Details

Gingerbread latte fudge Makes about 50 pieces of fudge By: Sweets Made Simple Details

Lemon posset with fennel biscotti Serves 6 By: Tom Kerridge's Proper Pub Food Details

Christmas trifle Serves 10 By: The Great British Bake Off Details

Cullen skink Serves 4 By: The Hairy Bikers' Food Tour of Britain Details

Chicken with morels and a sherry wine sauce Serves 4 By: Raymond Blanc: How to Cook Well Details

Individual lemon tartlets Makes 12 tartlets By: The Great British Bake Off Details

Ten-minute tomato soup Serves 6-8 By: Mary Berry's Foolproof Cooking Details

Custard tart Serves 6 By: A Taste of My Life Details

Chocolate roulade Serves 8 By: The Great British Bake Off Details

Fat rascals Serves 6 By: Saturday Kitchen Best Bites Details

Prawn curry with potato fritters Serves 4 By: Something for the Weekend Details

Cherry chapel hat pegs Makes 20 chocolates By: Sweets Made Simple Details

Lavender cream meringues Makes 16 By: What to Eat Now Details

Blueberry and buttermilk panna cotta Makes 5 By: Paul Hollywood's Pies & Puds Details

Spotted dick and custard Serves 6 By: Saturday Kitchen Best Bites Details

Roast pheasant with celeriac and bacon Serves 4 By: Something for the Weekend Details

Lobster mousse with warm champagne and chive sauce Serves 8 By: Hairy Bikers' Best of British Details

Horseradish and mustard beef casserole Serves 6 By: Mary Berry's Absolute Christmas Favourites Details

Thyme-buttered cabbage Serves 1 By: Ready Steady Cook Details

Baked vanilla tart with Earl Grey prunes Serves 8-10 By: Food & Drink Details

Dulce de leche brownies Serves 6-8 By: Something for the Weekend Details

Chocolate and prune tart Serves 6 By: Paul Hollywood's Pies & Puds Details

Hake with button mushrooms and vinegar Serves 2 By: Food & Drink Details

Coffee and cardamom cake with pistachio cream Serves 8-10 By: Saturday Kitchen Best Bites Details

Chocolate fudge cake Makes 12 slices By: The Great British Bake Off Details

Easy sticky toffee pudding with toffee sauce Makes 8 By: Saturday Kitchen Best Bites Details

Pot roast pheasant with sweetcorn mash Serves 3-4 By: Saturday Kitchen Best Bites Details

Bread sauce Makes 1 litre By: Nigella's Christmas Kitchen Details

Lemon cake with lemon curd and double cream Serves 12 By: The Great British Bake Off Details

Chicken in white wine sauce Serves 4 By: A Taste of My Life Details

Raspberry millefeuille Makes 6 large millefeuille By: The Great British Bake Off Details

Mary Berry's perfect Victoria sandwich Makes 12 slices By: The Mary Berry Story Details

Mint choc chip whoopie pies Makes 18 whoopie pies By: Something for the Weekend Details

Chocolate profiteroles Makes about 20 profiteroles By: Sweet Baby James Details

Orange and almond cake Makes 1 cake By: Saturday Kitchen Best Bites Details

Seashell caramels Makes 20 chocolates By: Sweets Made Simple Details

Haggis, clapshot and whisky sauce Serves 4 By: The Hairy Bikers' Food Tour of Britain Details

Paneer-stuffed peppers Serves 4-8 By: Indian Food Made Easy Details

Chocolate cake Makes 1 By: The Hairy Bakers Details

Pancetta-baked eggs with a minted pea and feta salad Serves 4 By: Saturday Kitchen Best Bites Details

Fillet of venison and wild mushroom sauce Serves 4 By: Saturday Kitchen Best Bites Details

Chocolate pecan tart Serves 10 By: The Great British Bake Off Details

The ultimate fish pie Serves 6 By: Hairy Bikers Come Home Details

Celebration chocolate mousse cake Serves 8-10 By: Mary Berry's Absolute Christmas Favourites Details

Vegetarian Puy lentil lasagne Serves 4 By: The Hairy Bikers' Cook Off Details

Tunis cake Serves 10 By: The Great British Bake Off Details

Floating islands with spun sugar Serves 6 By: The Great British Bake Off Details

Sunny vegetable patties Makes 6-8 By: Caribbean Food Made Easy Details

Giant pavlova Serves 10-12 By: Hairy Bikers Everyday Gourmets Details

Blood orange tart Serves 8 By: Something for the Weekend Details

Christmas panna cotta Serves 6 By: The Hairy Bikers' Twelve Days of Christmas Details

Mustard, bacon and caramelised onion scones Makes 12 By: Great British Food Revival Details

Black Forest cranachan Makes 4 By: Great British Food Revival Details

Queen of puddings Serves 6-8 By: Saturday Kitchen Best Bites Details

A mild, creamy curry that's sure to please all tastes. Don't be put off by the long list of ingredients - it's very easy to make.

10 To 30 Mins

Savour the taste of school dinners with Simon Hopkinson's foolproof recipe for rice pudding.

1 To 2 Hours

This chocolate cake is said to be invented in Vienna by the chef Franz Sacher in 1832. It improves if left a day or two before cutting

1 To 2 Hours

Swirl luscious blackberry sauce through this rich baked cheesecake and add crunch with a scattering of honeycomb.

30 Mins To 1 Hour

Delicious with ripe summer strawberries. Try using stewed fruits in winter in place of the summer berries.

Over 2 Hours

This indulgent trifle would make an impressive Christmas dessert.

10 To 30 Mins

30 Mins To 1 Hour

Make the most of British waterways with this delicious recipe for brown trout with crayfish.

30 Mins To 1 Hour

This stunning vegetarian pie is perfect for a picnic or lunchbox and looks just as at home at the centre of the dinner table.

30 Mins To 1 Hour

This festive quiche is perfect for a buffet or vegetarian starter for special winter dinner.

30 Mins To 1 Hour

Use butternut squash as a delicious alternative to pastry - perfect for a vegetarian dinner party.

10 To 30 Mins

Serve this warm chocolate sauce over vanilla ice cream, meringues or even as a chocolate fondue.

10 To 30 Mins

10 To 30 Mins

An easy chicken casserole recipe should be in every cook's little black book - add your favourite vegetables, herbs or a splash of wine.

30 Mins To 1 Hour

Cook a perfect roast chicken for Sunday lunch, served with the ultimate gravy and homemade bread sauce.

1 To 2 Hours

Cool down after dinner with an Italian-style coffee granita.

No Cooking Required

This cheap cut of meat is great after long, slow cooking. Ask your butcher for just the trimmed, meaty cushion part of the cheek.

Over 2 Hours

1 To 2 Hours

Try serving this French-style cheesy potato bake with pickled onions, gherkins and charcuterie.

10 To 30 Mins

Choose from pistachio and cranberry, hazelnut and date or chocolate and orange biscotti (if you can). Perfect for dipping in a molten mocha sauce.

30 Mins To 1 Hour

This chicken dinner party dish is great to make in advance of people coming over.

1 To 2 Hours

Make the most of Christmas leftovers with this delicious potato and sprouts quiche.

30 Mins To 1 Hour

This is a light and refreshing lemon ice cream that you can make without an ice cream maker. Try freezing in ramekins or glasses and top with raspberries and a dusting of icing sugar.

No Cooking Required

Smoked haddock and black pudding packs a punch in this delicious recipe.

10 To 30 Mins

Sweet pork chops marry beautifully with smoky paprika and comforting creamy cabbage. A perfect winter supper.

30 Mins To 1 Hour

Chocolate truffles are deliciously luxurious, easy to make and made even more tempting by a dash of gin and lime.

10 To 30 Mins

A perfect end to an autumn dinner party, these easy steamed puddings are rich with toffee and apples.

30 Mins To 1 Hour

Smoked haddock is accompanied by a buttery mustard sauce, wilted spinach and salty Iberico ham. Perfect to impress your friends at a dinner party.

30 Mins To 1 Hour

A recipe for sticky toffee pudding is sacred in the kitchen of a discerning cook.

30 Mins To 1 Hour

A recipe for sticky toffee pudding is sacred in the kitchen of a discerning cook.

30 Mins To 1 Hour

Like Mary Berry herself, this version of tiramisu is elegant, generous and very sweet. Equipment and preparation: You will need a 38x25cm/15x10in Swiss roll tin, a 18cm/7in square tin and a cook's thermometer.

1 To 2 Hours

Any time of day is a good time for a slice of Greek pie - often eaten on the move as a snack between meals or as a light lunch or evening meal with a salad. Chicken is a favourite filling for pie and it would normally be baked. This version is fried.

10 To 30 Mins

An old-fashioned English family favourite that goes easy on the wallet. Day-old bread works best in this recipe.

30 Mins To 1 Hour

This kitsch dessert is made up of jam-filled Swiss roll with a set egg custard flavoured with raspberries, strawberries and raspberry liqueur.

30 Mins To 1 Hour

This kitsch dessert is made up of jam-filled Swiss roll with a set egg custard flavoured with raspberries, strawberries and raspberry liqueur.

30 Mins To 1 Hour

The French know how to make a tasty dish from leftovers. Go continental with this authentic fish soup.

30 Mins To 1 Hour

This creamy lemon cheesecake with a raspberry and rosewater sauce makes a decandent summertime pud.

30 Mins To 1 Hour

This is a must for summer - rich custard ice cream can only be improved by sharp raspberry sauce rippled through. Equipment and preparation: For this recipe you will need an ice cream maker.

10 To 30 Mins

A little chilli adds warmth to chocolate dishes without making them really spicy. Try making it in advance for a dinner party.

Less Than 10 Mins

This easy chocolate recipe made with stem ginger is a perfect dinner party dessert.

30 Mins To 1 Hour

Try a deliciously different custard tart recipe with this savoury version. Serve with a spicy chutney.

10 To 30 Mins

The chocolate tarts make a quick and easy dessert. Make it even easier by using ready-made tart cases.