Recipes

Portuguese custard tarts Makes 10 By: Nigel Slater: Eating Together Details

Pork belly with lentils and black cabbage salsa Serves 4 By: Food Detectives Details

Pavlova Serves 6 By: The Hairy Bikers: Mums Know Best Details

Nasi goreng with lime and sugar barbecued chicken Serves 4 By: Saturday Kitchen Best Bites Details

Crab and salmon fishcakes with homemade tartare sauce Serves 2 By: The Delicious Miss Dahl Details

Sticky chicken and vegetable kebabs with couscous Serves 5 By: Eat Well for Less? Details

Tom's fried chicken in a basket Serves 4 By: Tom Kerridge's Proper Pub Food Details

Chicken soup and dumplings Serves 6 By: Something for the Weekend Details

Lamb madras with bombay potatoes Serves 4-6 By: Saturday Kitchen Details

Chicken casserole Serves 4 By: A Taste of My Life Details

Pork vindaloo Serves 4 By: Indian Food Made Easy Details

Thai chicken pie Serves 6 By: Paul Hollywood's Pies & Puds Details

Irish fish chowder with soda bread Serves 4 By: MasterChef Details

Prawn tempura Serves 6-8 By: A Taste of My Life Details

Chilli crab with egg noodles Serves 2 By: Chinese Food Made Easy Details

Chilli-glazed sticky ribs Serves 4 By: Saturday Kitchen Details

Smoked haddock chowder with leeks and sweetcorn Serves 4 By: Nigel Slater's Simple Suppers Details

Savoury custard tart Makes 12 By: Something for the Weekend Details

Chocolate and cranberry roulade Serves 4-6 By: Something for the Weekend Details

Mocha and tutti frutti cream horns Makes 12 cream horns By: The Great British Bake Off Details

Meat-free chilli con carne Serves 4 By: Eat Well for Less? Details

Shin of beef with ginger, carrot and cabbage Serves 6 By: Saturday Kitchen Best Bites Details

Stir fried chicken and broccoli with noodles Serves 4 By: Saturday Kitchen Details

Mutton chops with potato and turnip gratin Serves 6 By: Food & Drink Details

Bean and rice burrito Serves 4 By: Great British Budget Menu Details

Chicken and leek pie Serves 8 By: Nigel Slater's Dish of the Day Details

Lighter Thai green vegetable curry Serves 3 By: Food: Truth or Scare Details

Exceptional gammon with cider and cinnamon Serves 6 By: The Incredible Spice Men Details

Meringues with summer berries Serves 6 By: A Taste of My Life Details

Chicken and apricot curry with potato straws (sali murghi) Serves 4 By: Rick Stein's India Details

Potato and chickpea dhansak with mini puri Serves 4 By: Something for the Weekend Details

Sweet and sour chicken Serves 4 By: Hairy Bikers' Best of British Details

Love cake Makes 1 cake By: Paul Hollywood's Pies & Puds Details

Rioja-braised lamb shanks with chorizo and garlic Serves 4 By: Home Cooking Made Easy Details

Traditional chicken pie Serves 8 By: The Hairy Bikers: Mums Know Best Details

Christmas trifle Serves 10 By: The Great British Bake Off Details

Crisp sea bass tortillas with pink pickled onion Makes 6 tortillas By: What to Eat Now Details

Lemon meringue pie Serves 6 By: Sweet Baby James Details

All-in-one rib roast with horseradish glaze Serves 6-8 By: Nigel and Adam's Farm Kitchen Details

Braised beef in red wine Serves 4 By: Two Greedy Italians Details

Escalope of chicken with rocket, sage and lemon Serves 4 By: Economy Gastronomy Details

Mokatines Serves 9 By: The Great British Bake Off Details

Muhallabi (almond milk pudding) Serves 4 By: Nigel Slater: Eating Together Details

Corn on the cob with burnt-onion ketchup Serves 4 By: Tom Kerridge's Best Ever Dishes Details

Hot mustard pickle Makes 5 jars By: Hairy Bikers' Best of British Details

Beef in oyster sauce Serves 4 By: Saturday Kitchen Best Bites Details

Schichttorte Serves 8-10 By: The Great British Bake Off Details

Sticky chicken thighs with lemon and honey Serves 2-3 By: Nigel Slater's Simple Suppers Details

Chicken with chorizo, peppers and sage with spiced aubergine Serves 4 By: Saturday Kitchen Best Bites Details

Easy bread sauce Serves 6-8 By: Saturday Kitchen Details

Tortilla towers Serves 4-6 By: Paul Hollywood's Bread Details

Pot roast pheasant with sweetcorn mash Serves 3-4 By: Saturday Kitchen Best Bites Details

Koli ishtew (chicken stew) Serves 4 By: Saturday Kitchen Best Bites Details

Codfish (klippfisk) soup Serves 6 - 8 By: Hairy Bikers' Bakeation Details

Bread sauce Makes 1 litre By: Nigella's Christmas Kitchen Details

Lemon cake with lemon curd and double cream Serves 12 By: The Great British Bake Off Details

Chicken in white wine sauce Serves 4 By: A Taste of My Life Details

Make-ahead Christmas gravy Serves 6-8 By: Eat Well for Less? Details

Corn dogs Makes 15 By: Something for the Weekend Details

Grilled mackerel with soy lime dressing Serves 4 By: Series 1 Details

Rogan josh Serves 6 By: Indian Food Made Easy Details

Roast pork belly with apple bread sauce and rib gravy Serves 4-6 By: Nigel Slater: Eating Together Details

Potted salmon Serves 6 By: Good Food Friday with Michel Roux Jr and Olly Smith Details

Chicken noodle soup Serves 6 By: The Hairy Bikers' Twelve Days of Christmas Details

Stir-fried corn and chilli Serves 4 By: Saturday Kitchen Details

'Lion head' meatballs Makes 12 By: Chinese Food Made Easy Details

Beef stir-fry Serves 4 By: Saturday Kitchen Best Bites Details

Rose and pistachio Turkish delight Makes 30 Turkish delights By: Sweets Made Simple Details

Corned beef and onion pie Serves 6 By: The Hairy Bikers: Mums Know Best Details

Popcorn espresso macchiato balls Makes 18 popcorn balls By: Sweets Made Simple Details

Barbecue belly pork Serves 4-6 By: Hairy Bikers Everyday Gourmets Details

Sunny vegetable patties Makes 6-8 By: Caribbean Food Made Easy Details

Giant pavlova Serves 10-12 By: Hairy Bikers Everyday Gourmets Details

Braised steak with gravy Serves 4 By: The Hairy Bikers: Mums Know Best Details

Sichuan pepper beef stir-fry Serves 2 By: Saturday Kitchen Best Bites Details

Corned beef pot pies Serves 4 By: Something for the Weekend Details

These flawlessly authentic Portuguese custard tarts provide a delicious hit of sugar, vanilla and crisp pastry.

10 To 30 Mins

Pork belly is a fantastic and relatively inexpensive cut of meat. The generous covering of fat gives great flavour, brilliant crackling and prevents the meat drying out. Tom serves his with a fresh salsa to cut through the richness of the dish and lentils to provide substance.

Over 2 Hours

Delicious with ripe summer strawberries. Try using stewed fruits in winter in place of the summer berries.

Over 2 Hours

Rick Stein serves up tasty Indonesian fried rice - ideal for barbecues, or for using up leftover cooked meat and veg. For this recipe you will need 8-16 bamboo skewers (18cm/7in long), soaked in cold water for 1 hour.

30 Mins To 1 Hour

Prepare the fishcakes in advance and chill. Remove from the fridge 30 minutes before cooking, and fry just before serving.

30 Mins To 1 Hour

30 Mins To 1 Hour

Fried chicken with spicy smoky kick - serve it in a basket with coleslaw for a touch of nostalgia.

30 Mins To 1 Hour

Known as 'Jewish penicillin', chicken soup is the ultimate comfort food - make a pot when you feel a cold coming on.

1 To 2 Hours

Heavenly slow cooked lamb in a rich madras curry with spicy potatoes. A perfect Saturday night.

Over 2 Hours

An easy chicken casserole recipe should be in every cook's little black book - add your favourite vegetables, herbs or a splash of wine.

30 Mins To 1 Hour

This authentic vindaloo recipe is not as spicy as the curry-house favourite, but still intensely flavoured.

30 Mins To 1 Hour

I love a good Thai chicken curry, fragrant with spices, chilli and ginger, and creamy with coconut milk. This is my pastry-topped tribute to that dish. Equipment and preparation: for this recipe you will need a 1.2 litre/2 pint pie dish and a lattice cutter.

30 Mins To 1 Hour

Loaded with different types of fish, this simple chowder recipe stands or falls on the freshness of the ingredients. Serve with traditional soda bread.

30 Mins To 1 Hour

The classic ultra-light batter is perfect with prawns for a light snack with drinks or as part of a Japanese feast.

10 To 30 Mins

This cracking crab dish will bring some spice to your kitchen.

10 To 30 Mins

This easy recipe for sticky ribs with fluffy jacket potatoes is American comfort food at its best. Serve with coleslaw, green salad and onion rings.

1 To 2 Hours

Chowder is a hearty bowl of food - here the smoked haddock is paired perfectly with sweet leeks and crunchy sweetcorn. Each serving provides 258kcal, 23g protein, 18g carbohydrate (of which 9g sugars), 10g fat (of which 6g saturates), 4g fibre and 1g salt.

10 To 30 Mins

Chowder is a hearty bowl of food - here the smoked haddock is paired perfectly with sweet leeks and crunchy sweetcorn. Each serving provides 258kcal, 23g protein, 18g carbohydrate (of which 9g sugars), 10g fat (of which 6g saturates), 4g fibre and 1g salt.

10 To 30 Mins

Try a deliciously different custard tart recipe with this savoury version. Serve with a spicy chutney.

10 To 30 Mins

Feel festive and indulge in this chocolately roulade filled with cranberries and cream.

30 Mins To 1 Hour

Show off some serious pastry-making skills with Paul Hollywood's cream horn recipe. For this recipe you will need 12 cream horn moulds, a piping bag fitted with a star nozzle and a piping bag fitted with a plan nozzle.

1 To 2 Hours

This chilli packs a real flavour punch and is super simple to make. Find out how you could cut your food bills with the Eat Well for Less quiz .

10 To 30 Mins

Tender beef braised slowly in red wine and stock takes a little preparation but is hard to beat.

Over 2 Hours

Stir-fries are very flexible - throw in whatever vegetables you like into this easy sweet and savoury chicken supper.

10 To 30 Mins

Mutton, potatoes and turnips are given a bit of flair with sauce gribiche and lashings of cream.

30 Mins To 1 Hour

10 To 30 Mins

A super simple pasty filled with chicken and bacon in a creamy mustard sauce.

1 To 2 Hours

Packed with flavourful ingredients, lighter coconut milk makes this a healthier twist on a Thai favourite. Each serving provides 358 kcal, 14g protein, 47g carbohydrate (of which 6g sugars), 11.5g fat (of which 5g saturates), 6g fibre and 2.1g salt.

10 To 30 Mins

Over 2 Hours

Pillow soft and feather light, a meringue with fresh berries is the epitome of a summer dessert.

1 To 2 Hours

This Parsee dish uses jaggery, soft apricots and vinegar for a really successful balance of sweet and sour. The crisp fried potatoes add crunch.

30 Mins To 1 Hour

A tin of chickpeas goes a long way in this flavourful veggie curry.

30 Mins To 1 Hour

You've tasted it at the takeaway, but you can make it far better at home!

10 To 30 Mins

You've tasted it at the takeaway, but you can make it far better at home!

10 To 30 Mins

Made with a few simple ingredients a love cake would be made when a girl was courting. It would show her suitor that she could cook and therefore be able to look after him when they tied the knot.

10 To 30 Mins

Once the initial faff of browning the meat is done, this dish requires very little effort and the resulting flavours are intense.

Over 2 Hours

A traditional chicken pie is a classic comfort food favourite. Serve with mashed potatoes and green vegetables, or a simple salad.

1 To 2 Hours

Mary's easy Christmas trifle can be made up to 2 days ahead and decorated with whipped cream just before serving.

Over 2 Hours

Want to up your barbecue game? Combine crisp sea bass with sharp pickled onions and homemade guacamole and wrap it all up in a tasty tortilla.

10 To 30 Mins

Want to up your barbecue game? Combine crisp sea bass with sharp pickled onions and homemade guacamole and wrap it all up in a tasty tortilla.

10 To 30 Mins

A classic combination of sharp lemon filling and sweet pillowy meringue, this pie is is on our top ten!

1 To 2 Hours

Glazed rib of beef covered with fresh horseradish and beef dripping will not disappoint.