Recipes Tasty Treats
None
This warming, quick and easy recipe is vegetarian comfort food at its best.
10 To 30 Mins
This warming, quick and easy recipe is vegetarian comfort food at its best.
10 To 30 Mins
Classic Indian finger food that no one can resist, these easy vegetable pakoras are so simple to make.
10 To 30 Mins
How do you give your noodles a luxurious twist? Just add lobster.
10 To 30 Mins
This is an easy way to use up leftover Christmas turkey, plus it makes a delicious light meal to help make up for the excesses of Christmas.
Less Than 10 Mins
This is a wonderful velvety dish with large, fresh cubes of paneer. There are just enough spices for a good background flavour and aroma.
10 To 30 Mins
Sambhar (the soup) with vada (the doughnuts) is traditionally eaten for breakfast in the south of India and is a staple of street food stalls throughout the region.
1 To 2 Hours
This dish is called Leeli Kolmi Ni in Thailand.
10 To 30 Mins
The whole spices and whole green chillies add flavour but are not overly hot so this is mild enough for the children.
10 To 30 Mins
Paneer is the main vegetarian protein eaten in India and it is a perfect foil for Indian flavours.
10 To 30 Mins
Scallops steamed in their shells with a spicy black bean sauce.
10 To 30 Mins